Turkiye Klinikleri Journal of Sports Sciences

.: ORIGINAL RESEARCH
Düzenli Egzersiz ve Spor Yapan Bireylerin Yeme Tutum ve Davranışlarının Değerlendirilmesi: Kesitsel Çalışma
Evaluation of Eating Attitudes and Behaviours of Individuals Who Do Regular Exercises and Sports: Cross-ectional Study
Can ERGÜNa, Bilge KOÇa, Cansu KÖKa, Sude DUMANa, Seda AYASa
aBahçeşehir Üniversitesi Sağlık Bilimleri Fakültesi, Beslenme ve Diyetetik Bölümü, İstanbul, TÜRKİYE
Turkiye Klinikleri J Sports Sci. 2021;13(3):425-33
doi: 10.5336/sportsci.2020-80752
Article Language: TR
Full Text
ÖZET
 Amaç: Spor yapan bireyler, mükemmeliyetçi eğilimleri ve çeşitli sporlara fiziksel performans ve beden görünümüyle ilgili talepleri nedeniyle yeme bozuklukları görülme riski taşımaktadır. Bu çalışmanın amacı, spor yapan bireylerde yeme tutum davranışının saptanmasıdır. Gereç ve Yöntemler: Sosyodemografik form ve Yeme Tutum Testi-26 (YTT-26) araştırmada kullanılan ölçeklerdir. Araştırma, İstanbul ilinde yaşayan ve spor yapan 18-35 yaş aralığındaki 301 bireyin yeme davranışlarını saptamak amacıyla yapılmıştır. Bireyler, YTT-26 puanına göre normal yeme davranısı̧ gösteriyor (0,05). Sonuç: Cinsiyete göre YTT-26 skor ortalamalarına bakıldığında, kadınlarda erkeklere kıyasla YTT-26 ortalaması anlamlı düzeyde yüksek bulunmuştur. BKİ değeri yüksek olan bireylerin, normal yeme davranışı gösterme eğiliminde olduğu ve tam tersine BKİ değeri azaldıkça bireylerde yeme davranış bozuklukları görülebileceği belirlenmiştir.

Anahtar Kelimeler: Yeme bozukluğu; yeme tutum testi; egzersiz
ABSTRACT
 Objective: Individuals who play sports are generally carry a risk for developing eating disorders due to their perfectionist tendencies, demands on the various sports' physical performance and body appearance. The aim of this study is to determine eating attitude behavior in individuals who do sports. Material and Methods: Sociodemographic form and Eating Attitude Test-26 (EAT-26) are the scales used in the research. The research was carried out to determine the eating behaviors of 301 individuals between the ages of 18 and 35 who live in the city of Istanbul and do sports. Individuals are classified as showing normal eating behavior according to EAT-26 score (0.05). Conclusion: When EAT26 score averages are analyzed by gender, the average of EAT-26 was found to be significantly higher in women compared to men. It has been determined that individuals with high BMI values tend to display normal eating behavior and on the contrary, individuals may have eating behavior disorders as BMI decreases.

Keywords: Eating disorder; eating attitude test; exercise
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